16
/
1991 / 8
/
pp. 217 - 244
Rice Culture in South China, 1500-1900: Adjustment and Limitation in Historical Perspective
作者
劉翠溶 Ts'ui-Jung Liu
*
(中央研究院經濟研究所; 國立臺灣大學歷史學系 Institute of Economics, Academia Sinica; Department of History, National Taiwan University)
劉翠溶 Ts'ui-Jung Liu
*
中央研究院經濟研究所; 國立臺灣大學歷史學系 Institute of Economics, Academia Sinica; Department of History, National Taiwan University